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Feed Vitamins Market Outlook 2019 | Shows Industry Overview, Size, Share, Remarkable Growth Factors, Types, and Applications Forecast to 2024


The “Feed Vitamins Market” research report 2019 delivers comprehensive information about the market ranging from the establishment to the predictable growth trend. Feed Vitamins market report provides brief analytical data of the market contenders globally using advanced methodological approaches, such as SWOT analysis, production chain, cost, sales margin, financial details, recent developments. Feed Vitamins market report also offers market competitors that includes detailed company profiles along with company product specifications.

Market Overview:

  • The global feed vitamins market accounted for USD 1876.4 million in 2018, and is projected to reach at 2080.3 million in 2024 with a CAGR of 1.7% over 2018-2024 (henceforth referred to as the forecast period). The drivers identified in this market are industrialization of livestock industry, expansion of animal meat market, changing demographics in Asia-Pacific and South America and livestock disease outbreak fuelling additives market. The restraints identified in this market are competition for raw materials with other industries, price volatility of agri-commodities and regulatory framework.
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    In Feed Vitamins Market Report, Following Companies Are Covered:

  • Adisseo France S.A.S
  • Archer Daniels Midland Co.
  • Bactolac Pharmaceutical, Inc.
  • DSM Nutritional Products AG
  • Lonza Group
  • Atrium Innovations, Inc.
  • Vitafor Nv
  • Zhejiang Medicine Co., Ltd.
  • Zhejiang Xinhecheng Co. Ltd.

    Feed Vitamins Market 2019 report will help the industry aspirants in arranging their strategies. The measurements offered in this report will be an exact and helpful manual to shape the business development. Additionally, will Provide historical data along with a future forecast and detailed analysis and also expected opportunities.

    Scope of the Report:

  • Vitamins are supplements included in the animal feeds in small amounts for the overall growth, well-being and performance of the livestock. Deficiency of vitamins can be adverse to the health of the animals and will also lead to a wide range of diseases. Vitamin supplements are considered necessary in animal feeds for all kinds of livestock, and this has traditionally fuelled the animal feed vitamins market. An increase in the demand for quality meat, developing markets, health concerns & disease outbreak in livestock have driven the growth of the market globally. The scope of this report is limited to vitamins supplied to animals in the form of feed additives and vitamins supplied externally, in the form of premixes are not part of the report scope.

    Reasons for Buying Feed Vitamins Market Report:

    • This report provides pin-point analysis for changing competitive dynamics
    • It provides a forward looking perspective on different factors driving or restraining market growth
    • It provides a five-year forecast assessed on the basis of how the market is predicted to grow
    • It helps in understanding the key product segments and their future
    • It provides pin point analysis of changing competition dynamics and keeps you ahead of competitors
    • It helps in making informed business decisions by having complete insights of market and by making in-depth analysis of market segments

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    Key Market Trends:

    Vitamin E – The Largest Market Segment by Type

    The global market for Vitamin E was estimated to be USD 723.8 million in the year 2018. Vitamin E is a very important feed additive and the functions performed by the vitamin cannot be fulfilled by any other feed additive and hence, it is one of the most important feed additives. Vitamin E helps keep up the basic structure of tissues, build up the nervous system, and significantly adds to disease resistance in animals because of its balancing impacts on the immune system. Although Vitamin E is present in large quantities in fresh green forage, hay, and silage, its concentration reduces in storage, hence necessitating the incorporation of vitamin E as an additive in compound feed.

    Asia Pacific dominates the market

    The feed vitamins market in the Asia Pacific was at USD 636.1 million in 2018, making it the largest regional market. Livestock feeding in Asia- Pacific majorly is highly dependent on agricultural products like maize, sorghum, soybean meal, groundnut meal, and rice bran. However, with rising livestock animal health standards and the subsequent large-scale adoption of compound feed, several vitamins like A, D, E, K, and B are also included in livestock diets across the region. The Vitamin A market in China was significantly disrupted by inspections relating to environmental issues and new regulations. With the growing prices for the vitamins in the Asia-Pacific region, one of the major market players like DSM has planned to extend its investment towards vitamins production, which is likely to stabilize the prices in the near future.

    The Research Document Will Answer Following Questions Such as:

    • What are the cutting-edge technologies responsible for driving the growth of the market?
    • What are the main applications of the market? What are the growth prospects to the market applications into the market?
    • At what stage of development are the key market products?
    • What are the shortcomings that has to face to become commercially viable? Is their growth and commercialization dependent on cost declines or technological/application breakthroughs?
    • What is the outlook for the industry?
    • What difference does performance characteristics of Feed Vitamins create from those of established entities?

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    Detailed TOC of Feed Vitamins Market Report 2019-2024:

    1.1 Study Deliverables
    1.2 Study Assumptions
    1.3 Scope of the Study



    4.1 Market Overview
    4.2 Introduction to Market Drivers and Restraints
    4.3 Market Drivers
    4.4 Market Restraints
    4.5 Market Opportunities
    4.6 Industry Attractiveness – Porter’s Five Force Analysis
    4.6.1 Bargaining Power of Suppliers
    4.6.2 Bargaining Power of Buyers/Consumers
    4.6.3 Threat of New Entrants
    4.6.4 Threat of Substitute Products
    4.6.5 Intensity of Competitive Rivalry

    5.1 Type
    5.1.1 Vitamins Vitamin A Vitamin B Vitamin C Vitamin E Other Vitamins
    5.2 Animal Type
    5.2.1 Ruminant
    5.2.2 Poultry
    5.2.3 Swine
    5.2.4 Aquaculture
    5.2.5 Other Animal Types
    5.3 Geography
    5.3.1 North America US Canada Mexico Rest of North America
    5.3.2 Europe Germany UK France Spain Italy Russia Rest of Europe
    5.3.3 Asia Pacific China India Japan Australia Thailand Rest of Asia-Pacific
    5.3.4 South America Brazil Argentina Rest of South America
    5.3.5 Middle East & Africa Saudi Arabia UAE Egypt South Africa Rest of Middle East & Africa

    6.1 Most Adopted Competitor Strategies
    6.2 Market Share Analysis
    6.3 Company Profiles
    6.3.1 Adisseo France S.A.S
    6.3.2 Archer Daniels Midland Co.
    6.3.3 Bactolac Pharmaceutical, Inc.
    6.3.4 BASF SE
    6.3.5 DSM Nutritional Products AG
    6.3.6 Lonza Group
    6.3.7 Atrium Innovations, Inc.
    6.3.8 Vitafor Nv
    6.3.9 Zhejiang Medicine Co., Ltd.
    6.3.10 Zhejiang Xinhecheng Co. Ltd.



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